Watermelon Tequila Slush
This pretty pink watermelon slush is a tasty and refreshing way to keep you cool all summer long.
- Prep Time: 5 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 5 minutes
- Yield: 4 Servings 1x
Ingredients
Scale
- 5 cups diced seedless watermelon
- 1 cup ice
- 1/4 cup tequila
- 3 tablespoons fresh lime juice
- 1 tablespoon agave syrup
- Fresh Mint for garnish
Instructions
- Place the watermelon on a sheet pan and freeze for at least 1 hour, or until frozen solid.
- Combine watermelon, ice, tequila, lime juice and agave syrup in a blender and blend until smooth.
- Garnish with fresh mint leaves and watermelon slices, if desired. Serve immediately.
Nutrition
- Serving Size: 1 Serving
- Calories: 145
- Sugar: 16g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://www.bourbonandhoney.com/watermelon-tequila-slush/