Name: Sweet Potato Habanero Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 teaspoons olive oil; 1 large onion, chopped; 4 garlic cloves, chopped; 2 medium sweet potatoes, peeled, roughly chopped; 8 to 10 habanero peppers, stems removed, cut in half; 2 cups distilled white vinegar or apple cider vinegar; 1 cup water; 2 tablespoons fresh lime juice; 2 tablespoons brown sugar; 1 tablespoon salt; 3/4 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cloves

Sweet Potato Habanero Sauce

Print Recipe

Sweet and fiery this hot sauce has lots of flavor and pairs well with everything from nachos to burgers and fried chicken!

Author: Kristen Olson
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 minutes
Yield: about 4 1/2 cups 1x
Category: Sauce

Ingredients

Scale

2 teaspoons olive oil
1 large onion, chopped
4 garlic cloves, chopped
2 medium sweet potatoes, peeled, roughly chopped
8 to 10 habanero peppers, stems removed, cut in half
2 cups distilled white vinegar or apple cider vinegar
1 cup water
2 tablespoons fresh lime juice
2 tablespoons brown sugar
1 tablespoon salt
3/4 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground allspice
1/4 teaspoon ground cloves

Instructions

In a 3 quart saucepan, heat the oil over medium heat. Add the onion and cook 6 to 7 minutes or until tender and lightly browned. Stir in the garlic, cook for an additional 1 minute. Add the remaining ingredients, cover and cook 20 to 25 minutes, or until the sweet potatoes are tender.
Carefully transfer the sweet potato mixture to a blender and process until smooth. Divide among jars and store in the fridge for up to 2 weeks.

Nutrition

Serving Size: 1 Tablespoon
Calories: 8
Sugar: 1g
Sodium: 98mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Find it online: https://www.bourbonandhoney.com/sweet-potato-habanero-sauce/