Name: Frozen Pineapple Margaritas
Prep time: 10 min
Total time: 10 min
Ingredients: Coarse Kosher salt; 2 lime wedges; 1 1/2 cups fresh pineapple chunks; 2 cups ice cubes; 1/4 cup fresh lime juice; 4 ounces silver tequila; 2 ounces orange liqueur (Cointreau or Grand Marnier); 2 ounces simple syrup (see note); Lime slices and pineapple wedges, for garnish

Frozen Pineapple Margaritas

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Sweet, frosty and totally refreshing, these tequila spiked pineapple margaritas are going to sweeten your weekend!

Author: Kristen Olson
Prep Time: 10 mins
Total Time: 10 minutes
Yield: 2 Servings 1x

Ingredients

Scale

Coarse Kosher salt
2 lime wedges
1 1/2 cups fresh pineapple chunks
2 cups ice cubes
1/4 cup fresh lime juice
4 ounces silver tequila
2 ounces orange liqueur (Cointreau or Grand Marnier)
2 ounces simple syrup (see note)
Lime slices and pineapple wedges, for garnish

Instructions

Place a pile of salt on a plate. Run a lime wedge around the edge of each glass and dip it into the salt to coat the rim.
Add the pineapple, ice, lime juice, tequila and orange liqueur and simple syrup and blend until smooth.
Pour mixture into salt rimmed glasses. Garnish with a lime wedge and pineapple wedge. Drink up!

Notes

Simple Syrup is just a mixture of 1 part sugar and 1 part water. Heat them gently over medium heat, stirring frequently until the sugar is dissolved. Store in an air tight container in the fridge for up to 2 weeks.

Find it online: https://www.bourbonandhoney.com/frozen-pineapple-margaritas/