Super easy, sweet and salty treat! This chocolate bark is quick to make and a delicious snack or quick gift.
Author:Kristen Olson
Prep Time:5 mins
Cook Time:30 mins
Total Time:35 minutes
Yield:8 Servings 1x
Category:Dessert, Candy
Ingredients
Scale
8 ounces dark chocolate, chopped
2 cups thin pretzel sticks, broken into pieces
Instructions
In a medium microwaveable bowl, heat the chocolate in the microwave for about 1 minute, stirring every 15 seconds or until smooth. Meanwhile, line a baking sheet or tray with parchment paper; set aside.
Stir the pretzel sticks into the melted chocolate. Spoon and spread the coated pretzels into a single layer on the prepared pan. Let stand 30 minutes, or until the chocolate is set. Break into pieces and store any leftovers in an airtight container at room temperature.