Tequila and blood orange juice make these Blood Orange Margaritas fresh, delicious and fun. They’re perfect for any party or celebration.
Author:Kristen Olson
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 minutes
Yield:1 Cocktail 1x
Category:Drinks
Ingredients
Scale
Orange Sugar
Zest from 1 blood orange
2 tablespoons granulated sugar
2 teaspoons kosher sea salt
Margarita
3 ounces fresh blood orange juice (about 1 large blood orange, juiced)
2 ounces 100% agave silver tequila
1 ounce fresh lime juice (about 1 lime, juiced)
1/2 teaspoon light agave nectar
Orange or lime wedge, if desired
Instructions
Mix together the zest, salt and sugar on a small plate (preferably one just slightly larger than the top of your margarita glass). Run a wedge of lime around the top of your glass. Dip the top of the glass into the salt blend at a 45-degree angle and roll it from side to side to catch the salt. Add ice cubes to your glass and set it aside.
Fill a small cocktail shaker with ice. Pour in the tequila, freshly squeezed blood orange and lime juice and agave nectar.
Put on the lid and shake for 30 seconds. Strain the liquid into your glass and garnish with a slice of blood orange or lime, if desired.