Name: Apple and Cabbage Slaw with Pomegranates
Prep time: 15 min
Total time: 15 min
Ingredients: 1/2 medium red cabbage, thinly sliced (about 4 cups lightly packed); 1 large firm tart apple, thinly sliced; 1 small bulb fennel, finely sliced; 3/4 cup pomegranate seeds; 3 tablespoons chopped fresh mint; 2 tablespoons finely sliced green onions; 2 tablespoons chopped fresh parsley; 2 tablespoons olive oil; 2 tablespoons apple cider vinegar; 2 tablespoons fresh lime juice; 1/4 teaspoon salt; Pinch fresh pepper

Apple and Cabbage Slaw with Pomegranates

Print Recipe

Fresh mint, fennel and pomegranate seeds give this colorful cabbage slaw a bright wintry flavor.

Author: Kristen Olson
Prep Time: 15 mins
Total Time: 15 minutes
Yield: 6 Servings 1x

Ingredients

Scale

1/2 medium red cabbage, thinly sliced (about 4 cups lightly packed)
1 large firm tart apple, thinly sliced
1 small bulb fennel, finely sliced
3/4 cup pomegranate seeds
3 tablespoons chopped fresh mint
2 tablespoons finely sliced green onions
2 tablespoons chopped fresh parsley
2 tablespoons olive oil
2 tablespoons apple cider vinegar
2 tablespoons fresh lime juice
1/4 teaspoon salt
Pinch fresh pepper

Instructions

In a large bowl, combine the cabbage, apple, fennel, pomegranate seeds, mint, green onions and parsley. In a small bowl, whisk together the olive oil, apple cider vinegar, lime juice, salt and pepper. Pour the dressing over the cabbage mixture and toss to coat.

Nutrition

Serving Size: 1 Serving
Calories: 98
Sugar: 9g
Sodium: 137mg
Fat: 5g
Saturated Fat: 1g
Unsaturated Fat: 4g
Carbohydrates: 14g
Fiber: 4g
Protein: 2g
Cholesterol: 0mg

Find it online: https://www.bourbonandhoney.com/apple-cabbage-slaw-pomegranates/